|You will learn more about the cheese factory: how we take care of cows, feed and milk them. Also, you will be able to see the cheese making process and our equipment.
Duration: 40-45 minutes
|When the tour ends, you are welcomed to taste 5 types of our best cheese. Each guest gets a personal plate and will visit our cheese storage.
Duration of degustation: 7-10 minutes
|When the tour ends, you will be guided to the special room to taste 6 types of a young cheese, 2 glasses of wine, fresh and dried fruits, nuts and cheese sticks.
Duration of degustation: 40-50 minutes
(Note: the tour takes place at 11, 13, 15 and 17 hours if there is a group of at least 5 people)
|YOU MUST TRY THIS!!!
You will fry the Cypriot halumi cheese yourself.
And then eat the raclette. Hot potatoes with ham, abundantly poured with melted Swiss cheese, will not leave anyone indifferent! And of course we offer all this yummy with a glass of good red wine. P.S. We have a lot of cheese and wine, nobody will go hungry
|This is an individual guided tour with an opportunity to taste 6 types of matured cheeses and selected wines (Shabo Reserve and Porto). Nuts, dried and fresh fruits, cheese sticks and sauces are included.
Duration 60 minutes