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Европейская Сыроварня в Шабо

EUROPEAN TECHNOLOGIES Modern cheese factory that meets the highest European standards and uses top-notch and authentic Dutch equipment and technologies.
FULL PRODUCTION CYCLE From feed cultivation to raw milk processing and making the final product — high-quality cheese — the factory provides the full production cycle.
STRICT QUALITY CONTROL We control each and every step while creating our cheese, from the raw milk to the final product presented in the brand store.

Products

Gouda Cheese
Gouda Cheese 55%

Young cheese with a mild creamy taste and especially gentle body.

Ingredients: cow milk, ferment, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
294 UAH
1 kg
Swiss Cheese Gouda
Swiss Cheese Gouda 55%

Young cheese with strong taste and sharp flavour typical for Swiss washed-rind cheeses like Appenzeller. It is a gourmet product with outstanding taste and aroma.

Ingredients: cow milk, ferment, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 12 weeks
Fat content (in dry matter) 55%
315 UAH
1 kg
Gouda Cheese MATURED
Gouda Cheese MATURED

This cheese has a strong taste and elegant flavour but with aged cheesy texture.

Ingredients: cow milk, ferment, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 26 weeks
Fat content (in dry matter) 40%
389 UAH
1 kg
Gouda Cheese OLD
Gouda Cheese OLD

Mature cheese with a crumbly texture and sharp taste; it has a butter smack and hazelnut flavour, the aroma is strong and the aftertaste is long and expressive.

Ingredients: cow milk, ferment, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 50 weeks
Fat content (in dry matter) 40%
460 UAH
1 kg
Gouda Cheese with fenugreek
Gouda Cheese with fenugreek 55%

This one has fine hazelnut aroma and taste. Just like other young cheeses, it has a mild body and milky aftertaste. It may be a king of any cheese plate.

Ingredients: cow milk, fenugreek seeds (7%), yeast, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 7 weeks
Fat content (in dry matter) 55%
347 UAH
1 kg
Gouda Cheese with Provencal herbs
Gouda Cheese with Provencal herbs 55%

Original gentle cheese with herbs that make it spicy and full and add a fresh zest.

Ingredients: cow milk, Provence herbs (3.5%), yeast, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 7 weeks
Fat content (in dry matter) 55%
347 UAH
1 kg
Gouda Cheese CLASSIC
Gouda Cheese CLASSIC 55%

This cheese has a taste typical for Gauda with a nice bitterness, creamy texture and full cheesy aroma.

Ingredients: cow milk, ferment, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 12 weeks
Fat content (in dry matter) 55%
315 UAH
1 kg
Gouda Cheese ORANGE
Gouda Cheese ORANGE 55%

Young cheese with beta-carotene that makes it bright and orange. It has a gentle body and milky aftertaste.

Ingredients: cow milk, ferment, salt, rennet enzyme, dye B-carotene

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
294 UAH
1 kg
Gouda Cheese with green pesto
Gouda Cheese with green pesto 55%

Pesto cheese — refined product named after a sauce made of basil, pine nuts, olive oil and garlic. You will definitely notice a slight garlic bitterness and gentle nutty aroma while tasting it.

Ingredients: cow milk, basilica (0.2%), fenugreek (0.5%), yeast, salt, rennet enzyme, garlic (0.01%), chlorophyll E141.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
378 UAH
1 kg
Gouda Cheese with red pesto
Gouda Cheese with red pesto 55%

A perfect match of tomatoes, paprika, basil and nuts with slight garlic smack gives this cheese a full flavour, aroma and unforgettable aftertaste.

Ingredients: cow milk, Basilica (0.2%), paprika (0.2%), vyaleni tomatoes (0.2%), fenugreek (0.5%), yeast, salt and rennet enzyme, garlic ( 0.01%), Carmine E120.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
378 UAH
1 kg
ORANGE Gouda Cheese with pumpkin seeds
ORANGE Gouda Cheese with pumpkin seeds 55%

A young cheese with the addition of beta-carotene, and pumpkin seeds, which gives it a rich orange color makes it especially useful for cheese connoisseurs. It has a delicate texture and milky aftertaste.

Ingredients: cow milk, pumpkin seeds (3%), yeast, salt, rennet enzyme, dye B-carotene

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
294 UAH
1 kg
Gouda Cheese with cuttlefish ink
Gouda Cheese with cuttlefish ink 55%

A young cheese with a pronounced cheese flavor and a subtle aftertaste of seafood, which can be appreciated only by true gourmets.

Ingredients: cow milk, cuttlefish ink (0.1%), sourdough starter cultures, salt, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
347 UAH
1 kg
Gouda Cheese with lavender flowers
Gouda Cheese with lavender flowers 55%

This cheese is made of raw cow milk with lavender flowers. It has unusual lilac color, gentle creamy texture and lavender flavour.

Ingredients: cow milk, lavender flowers (0.5%), yeast, salt, rennet enzyme, antotsianyn E163.

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
378 UAH
1 kg
Gouda Cheese with mustard seeds
Gouda Cheese with mustard seeds 55%

This cheese has an extraordinary gentle creamy texture and a few mustard seeds. Once the seed bursts, the delicate mustard aftertaste appears.

Ingredients: cow milk, sourdough starter cultures, mustard grains (1.5%), food salt, rennet enzyme

Nutrition, Caloric / 100g Nutrition Information: fat - 33,5h, protein - 18,9h. Energy value (caloric): 1578kDzh / (377kkal).
Ripening period 8 weeks
Fat content (in dry matter) 55%
378 UAH
1 kg
Cheese Bryunost
Cheese Bryunost

Brunost is brown Norwegian cheese made from whey from cow's milk. The color of boiled condensed milk, the aroma of caramel, the sweetish taste with sourness - you need to try this to appreciate the unusual, unlike anything bouquet.

Ingredients: serum, cow milk, butter.

Nutrition, Caloric / 100g Nutrition Information: fat - 26h, protein - 11 g carbohydrates - 36h, Power value (caloric): 1794kDzh / (433kkal)

No ripening

Fat content (in dry matter) 16%
380 UAH
1 kg
Not Available
Ricotta Cheese
Ricotta Cheese

Traditional Italian cheese derived from whey. Gentle creamy-curd structure, pleasant sweetish taste and wonderful ability to shade and emphasize other products and spices make cheese a real find.

Ingredients: pasteurized whey of cow milk, citric acid E330

Nutrition, Caloric / 100g Nutrition Information: fat - 4,03h, protein - 8,06h, carbohydrates - 4,84h vitamin A - 65,5mh, calcium - 363,6mh sodium - 88,71mh. Energy value (caloric): 405kDzh / (96.77 kcal).

No ripening

Fat content (in dry matter) 35%
150 UAH
1 kg
Cheese Ricotta Salata
Cheese Ricotta Salata

One variety of traditional Italian cheese ricotta. Characterized by a dense structure and brackish taste.

Ingredients: pasteurized whey of cow milk, citric acid E330, salt 2%.

Nutrition, Caloric / 100g Nutrition Information: fat - 4,03h, protein - 8,06h, carbohydrates - 4,84h vitamin A - 65,5mh, calcium - 363,6mh sodium - 88,71mh. Energy value (caloric): 405kDzh / (96.77 kcal).

No ripening

Fat content (in dry matter) 35%
150 UAH
1 kg
Halloumi Cheese
Halloumi Cheese

This is white fresh cheese that can be grilled: the crust is beautifully caramelized, it becomes crispy, and the cheese itself does not melt, but remains elastic. It is added to salads, to seafood, meat dishes or served independently with vegetables and herbs.

Ingredients: cow milk, rennet enzyme.

Nutrition, Caloric / 100g Nutrition Information: fat - 22 grams of protein - 7,5 g Energy value (caloric): 632kDzh / (151 kcal).

No ripening

Fat content (in dry matter) 45%
252 UAH
1 kg

Guided tours to European cheese factory in Shabo

We work without days off. Tours are held from 11:00 am to 4:00 pm. A shop in the cheese factory is open from 9:00 am to 6:00 pm

  • We hold fascinating guided tours to the cheese factory in order to introduce our guests to the secrets of cheese making process, give a glimpse of cheese tastes and treat with delicacy;
  • There is a cafe, playground, recreation area and animal farm where you can find more information about how to take care of cows and feed them by yourselves;
  • There is a shop where you can buy knick-knacks and the cheeses you liked;
  • If you need a tour for five or more people, please be sure that you have booked it in advance.
Our guests are always welcomed. Visit the European cheese factory anytime!
Contacts

st. Shveytsarska 20 s.Shabo, Bіlgorod-Dnіstrovsky rn, Odeska region.
067 010 1105, 097 790 0228, 0674844069, 0970730271

 
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